Thursday, July 17, 2008

EASY RICE PILAF



INGREDIENTS



1 cup of long grain rice (raw)

1 can French onion soup

1 can beef bouillon

1 small can of mushrooms

3 Tablespoons of margarine



Place raw rice in a casserole dish. Add Soup, bouillon and mushrooms. Add tabs of butter on top.

Bake for 1 hour at 350 degrees stir occassionally.

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