Thursday, October 16, 2008

BBQ Turkey Sandwhiches

Ingredients

1 onion, chopped
2 teaspoons vegetable oil
1 cup chili sauce
3 tablespoons packed brown sugar
2 tablespoons Worcestershire sauce
3 tablespoons water
3 cups shredded cooked turkey
1 package hamburger bun

In a large saucepan cook chopped onion in oil until tender. Stir in chili sauce, brown sugar, Worcestershire sauce, and water. Bring to a boil, reduce the heat to low, and simmer, uncovered for 5 minutes. Stir in cooked, shredded turkey. Serve over hamburger buns.

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