Wednesday, July 16, 2008

TUNA NOODLE BAKE



INGREDIENTS



1/2 cup chopped onion

2 tablespoons if butter

2 cups of cooked noodles

1 can of mushroom soup

1/2 cup of milk

1 cup of cooked peas

2 cans of drained & flaked tuna



In a saucepan cook onion and butter until tender. Stir in the remaining ingredients. Pour into a 2 qt. baking dish. Sprinkle with bread crumbs. Bake for 20 minutes at 400 degrees

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