POTATO CASSEROLE
INGREDIENTS
8 oz. sour cream
1 can of cream of chicken soup
1 stick of margarine(softened)
2 lb. frozen hashbrowns(thawed)
1 cup of shredded cheddar cheese
salt and pepper to taste
1/2 cup of diced onion
1 cup cornflake crumbs
Mix sour cream, soup,margarine and potatoes, cheese, salt & pepper, onion all together.
Place in a 9 x 13 buttered pan. Sprinkle flakes on top. Bake for 1 hour at 325 degrees.
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Disclosure
This blog is a personal blog written and edited by me. This blog occasionally accepts forms of cash advertising, sponsorship, paid insertions or other forms of compensation.This blog abides by word of mouth marketing standards. We believe in honesty of relationship, opinion and identity. The compensation received may influence the advertising content, topics or posts made in this blog. That content, advertising space or post may not be clearly identified as paid or sponsored content.The owner of this blog is occasionally compensated to provide opinion on products, services, websites and various other topics. Even though the owner of this blog receives compensation for some of the posts or advertisements, honest opinions, findings, beliefs, or experiences on those topics or products is always given. The views and opinions expressed on this blog are purely the bloggers' own. Any product claim, statistic, quote or other representation about a product or service should be verified with the manufacturer, provider or party in question.This blog does not contain any content which might present a conflict of interest.
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Disclosure
This blog is a personal blog written and edited by me. This blog occasionally accepts forms of cash advertising, sponsorship, paid insertions or other forms of compensation.This blog abides by word of mouth marketing standards. We believe in honesty of relationship, opinion and identity. The compensation received may influence the advertising content, topics or posts made in this blog. That content, advertising space or post may not be clearly identified as paid or sponsored content.The owner of this blog is occasionally compensated to provide opinion on products, services, websites and various other topics. Even though the owner of this blog receives compensation for some of the posts or advertisements, honest opinions, findings, beliefs, or experiences on those topics or products is always given. The views and opinions expressed on this blog are purely the bloggers' own. Any product claim, statistic, quote or other representation about a product or service should be verified with the manufacturer, provider or party in question.This blog does not contain any content which might present a conflict of interest.
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1 comment:
Thanks for this recipe! My Mom makes something similar, but without the topping. I think the topping will make it even better. I'm going to give it a shot.
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